Época Puerto Vallarta

Rib-Eye Steak Al Pastor

Rib-eye a la parrilla

beef steak from Sonora marinaded in a traditional peanut and pistachio sauce with cambray baked potato,cucumber and radish salad and a pineapple-vegetable skewer
corte fino de Sonora al pastor marinado en salsa de cacahuate y pistache, papa cambray al horno, ensalada de pepino y rábano y una brocheta de piña y vegetales